MoTak MR10-C-S-3 Description
The MoTak MR10 gas range has 12-inch-by-12-inch cast iron grates that cover 10 30,000-BTU gas burners that are field convertible from natural gas to LP. Lift-off burner heads make them easy to clean, while control knobs adjust the intensity of the heat. The crumb tray under the burners catches food particles to eliminate messes. Made of stainless steel, the unit’s front and sides are durable and corrosion resistant. There is a backriser, which is also made of stainless steel, and it has a shelf that can hold small equipment like cheese melters and broilers.
In the base of this MoTak MR10 gas range, there are two full-size ovens. Each one accommodates large sheet pans on its adjustable racks, which are removable for cleaning. Accessing the interior is simple with the compression spring system and stay-cool handles. The temperature in the ovens ranges from 200 to 500 degrees Fahrenheit. This unit comes on six casters, with three in the front that lock and three in the back that do not.
MoTak MR10-C-S-3 Specifications
Spec Attribute | Spec Value |
---|---|
Manufacturer | MoTak |
Additional Info | Contact Customer Service for altitudes above 2,000 feet |
Application | Restaurant |
Base | Standard Oven |
Total BTU | 360,000 |
BTU / Burner | 30,000 |
Controls | Manual |
Depth (in) | 32.5 |
Gas Type | Convertible |
Gas Type | LP |
Gas Type | NG |
Heat | Gas |
Height (in) | 60.5 |
Number of Ovens | 2 Ovens |
Range Configuration | Burners |
Warranty | 1 year parts & labor |
Width (in) | 60 |
Burner Type(s) | Open |
Product | Gas Ranges |
Gas Inlet Size | 3/4 inch |
Product Type | Cooking Equipment |
Installation Type | Freestanding |
Burner Style | Grates |
Max Temp | 450 |
Number of Burners | 10 |
Vent | Backriser w/ hi-shelf |
Burner Configuration | Standard |
Open Burner BTU (ea) | 30000 |
Racks per Standard Oven | 2 |
Rack Positions per Standard Oven | 4 |
Standard Oven Dimensions | 26-4/5″W x 25-4/5″D x 13-4/5″H |
Standard Oven BTU/hr | 30000 |
Weight | 737.00 |
Product Details
- 10 burners have lift-off heads to facilitate
- 12-in. x 12-in. cast iron grates can be removed and cleaned
- Adjustable control knobs
- Removable crumb tray under the top burners catches particles
- Comes on 6 casters (3 in front lock)
- 24.75-in., stainless steel backriser has a built-in shelf for cheese melters, broilers, and other small pieces of equipment
- Stainless steel front and sides
- Steel frame is heavy duty
- 360,000 BTU
- Not suitable for residential or other non-commercial use
Two Full-size Ovens
- Temperature range: 200-500 degrees F
- 4 adjustable, removable racks accommodate full-size sheet pans
- Compression spring system makes it easy to open and close the doors
- Stainless steel door handles stay cool
- If the pilot goes out, gas flow is shut off to ovens with the flame failure safety device
- 30,000 BTU per oven
Dimensions & Utilities
- Oven interiors: 26.8 in. W x 25.8 in. D x 13.7 in. H
- Overall: 60 in. W x 32.56 in. D x 60.5 in. H
- Ships for use with natural gas with an included conversion kit for LP
- 3⁄4-in. NPT gas connection
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